[Xmas 2024♪] Limited to 12/24 and 25! Special Christmas course with 11 dishes including foie gras, Spanish mackerel, and Kumamoto Akagyu beef

[Xmas 2024♪] Limited to 12/24 and 25! Special Christmas course with 11 dishes including foie gras, Spanish mackerel, and Kumamoto Akagyu beef

10000 yen(Tax included)

  • 11items
  • 2persons-

This is a special Christmas course that uses foie gras, Spanish mackerel, and Kumamoto Akagyu beef.

Course menu

【Course content】

Amuse-bouche: Foie gras macaroons

Cold appetizer: French duck with hoba miso and Kujo green onion

Marinated bluefin tuna with caviar

Cold Capellini with raw sea urchin espuma

Hot appetizer: Fried cod milt with porcini mushroom sauce

《Soup》 Onion soup wrapped in pie

《Bread》 Soft French bread

《Fish dish》 Steamed mackerel from the Genkai Sea and Hokkaido scallops with champagne sauce

Palate cleanser: Plum wine and shiso leaf granita

《Meat dish》 Grilled red beef from Aso, Kumamoto with truffle-flavored red wine sauce

Dessert: Christmas special dessert

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2024/11/14 update